Fish wrapped in golden ants is a Kon Tum specialty

Coming to Sa Thay district, Kon Tum, where the Ro Mam ethnic group lives, you must try the unique and strange fish salad with yellow ants. Many people feel scared when they hear the name of a new dish, but once they taste it, they want to eat it again.

Cá gói kiến vàng Kon Tum

Stream fish are caught in the right size, the size of three fingers, cleaned, minced, and squeezed to dry out the fishy smell. Yellow ants choose the young ant nest, and bring the eggs back to pound and keep separate. Take salt, green chili, and wild pepper, mix it with fish and ants, add a little bit of roasted rice powder to make it fragrant. When eating, roll the fig leaves into bite-sized pieces and enjoy. The sweetness of the stream fish blends with the fatty taste of young ants and the spiciness of pepper and chili, creating a wonderfully delicious flavor.

Places to eat fish wrapped in yellow ants in Kon Tum

Sa Thay district, Kon Tum.

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